Head-to-head

Pit Boss Navigator 850M vs Traeger Pro 780: Navigator adds direct-flame finishing and a larger hopper

The short answer

Choose direct-flame access and a larger hopper or the Pro 780 smoking workflow.

Before you choose

The reasoning and the trade-offs

Compare total multi-level rack area on the same basis

Navigator 850M provides 932 square inches and Pro 780 provides 780. The absolute difference is 152 square inches, or 19.5% of the smaller figure.

What this is based on

932 minus 780 = 152 sq in. 152 ÷ 780 × 100 = 19.5%. Both values include multiple rack levels, so this is not contiguous pan area. No serving count is inferred.

Main trade-off

Pit Boss Navigator 850 Connected Pellet Grill

This is a large patio grill, not a portable or tabletop model.

Main trade-off

Traeger Pro Series 780 WiFIRE Pellet Grill

The 18-pound hopper is small relative to the 780-square-inch body for very long high-load cooks.

Pit Boss Navigator 850 Connected Pellet Grill

Pit Boss Navigator 850 Connected Pellet Grill

Choose it for
  • You want the direct-flame lever
  • You need more than an 18lb hopper
Main trade-off
This is a large patio grill, not a portable or tabletop model.
See price & reviews on Amazon
Traeger Pro Series 780 WiFIRE Pellet Grill

Traeger Pro Series 780 WiFIRE Pellet Grill

Choose it for
  • You prefer the Pro 780 rack arrangement
  • You want the established WiFIRE workflow
Main trade-off
The 18-pound hopper is small relative to the 780-square-inch body for very long high-load cooks.
See price & reviews on Amazon

Analysis updated , Catalog updated , Amazon.com / United States

About this comparison

Compare Navigator 850M and Pro 780 by usable rack space, pellet capacity, searing setup and cleanup before choosing your grill.

Choose direct-flame access and a larger hopper or the Pro 780 smoking workflow.

Winner by situation

Start with what you need it to do

  • A meal that needs the largest uninterrupted main grate

    Navigator adds 152 square inches to the stated total cooking area. Both totals span more than one rack, so the difference should not be interpreted as a guaranteed extra brisket or a specific number of servings.

    Pit Boss Navigator 850 Connected Pellet Grill
    Depends
    Traeger Pro Series 780 WiFIRE Pellet Grill
    Depends
  • A long cook with a planned pellet reserve

    The 30lb Navigator hopper is 12lb larger than the 18lb Pro 780 hopper. Both list a 500°F chamber ceiling, while only Navigator has the documented direct-flame lever in this pair.

    Pit Boss Navigator 850 Connected Pellet Grill
    Depends
    Traeger Pro Series 780 WiFIRE Pellet Grill
    Depends
  • Repeated cooks where cleanup and movement matter

    Pro 780 is a simpler choice for someone who prefers its smoking layout and already knows WiFIRE. Navigator fits someone who wants to finish food over its flame opening without buying another appliance.

    Pit Boss Navigator 850 Connected Pellet Grill
    Depends
    Traeger Pro Series 780 WiFIRE Pellet Grill
    Depends
  • Need to pour one full 20lb bag into an empty hopper without keeping a remainder

    Navigator can accept the bag with 10lb of nominal room left. Pro 780 needs 2lb kept in dry storage even when its hopper starts empty.

    Pit Boss Navigator 850 Connected Pellet Grill
    Depends
    Traeger Pro Series 780 WiFIRE Pellet Grill
    Not suitable

What matters in practice

The differences that matter

Compare total multi-level rack area on the same basis

Navigator 850M provides 932 square inches and Pro 780 provides 780. The absolute difference is 152 square inches, or 19.5% of the smaller figure.

How we reached this conclusion

932 minus 780 = 152 sq in. 152 ÷ 780 × 100 = 19.5%. Both values include multiple rack levels, so this is not contiguous pan area. No serving count is inferred.

A stated pellet-burn assumption makes the hopper comparison usable

At an illustrative 1.5lb per hour, a full 30lb hopper represents 20 hours of fuel and a 18lb hopper represents 12 hours. These are planning estimates before any reserve.

How we reached this conclusion

Assume the same constant 1.5lb/h consumption solely to normalize hopper size. 30 ÷ 1.5 = 20h. 18 ÷ 1.5 = 12h. Actual use varies with temperature, weather, food and grill design. This is not an unattended-use recommendation.

A full 20lb pellet bag exceeds Pro 780’s empty hopper by 2lb

Navigator can accept the bag with 10lb of nominal room left. Pro 780 needs 2lb kept in dry storage even when its hopper starts empty.

How we reached this conclusion

30 minus 20 = 10lb. 20 minus 18 = 2lb. This is nominal bag-to-hopper capacity, not a refill instruction for a running grill.

Choice A
Pit Boss Navigator 850 Connected Pellet Grill

Pit Boss, PB850M

Navigator 850 Connected Pellet Grill

It provides 932 square inches of cooking area. The pellet hopper holds 30 pounds.

Best matched use
feed a family of four and cook for eight or more people

Checked facts

  • It provides 932 square inches of cooking area.
  • The pellet hopper holds 30 pounds.
  • The highest listed setting is 500°F.
Choice B
Traeger Pro Series 780 WiFIRE Pellet Grill

Traeger, TFB78GZEC

Pro Series 780 WiFIRE Pellet Grill

It provides 780 square inches of cooking area. The pellet hopper holds 18 pounds.

Best matched use
feed a family of four and cook for eight or more people

Checked facts

  • It provides 780 square inches of cooking area.
  • The pellet hopper holds 18 pounds.
  • The highest listed setting is 500°F.

Meaningful differences

What changes the fit

Meaningful differences between Pit Boss Navigator 850 Connected Pellet Grill and Traeger Pro Series 780 WiFIRE Pellet Grill
What changesPit Boss Navigator 850 Connected Pellet GrillTraeger Pro Series 780 WiFIRE Pellet GrillWhy it matters
Cooking surfaces932 sq in total780 sq in totalNavigator adds 152 square inches to the stated total cooking area. Both totals span more than one rack, so the difference should not be interpreted as a guaranteed extra brisket or a specific number of servings.
Pellet supply30lb hopper18lb hopperThe 30lb Navigator hopper is 12lb larger than the 18lb Pro 780 hopper. Both list a 500°F chamber ceiling, while only Navigator has the documented direct-flame lever in this pair.
Chamber ceiling and searing500°F, direct-flame or high-heat grilling design500°F, indirect cookingChamber settings, localized flame heat and separate side stations are different quantities. Match the cooking method as well as the temperature.
Controls and smoke modeWi-Fi app accessWi-Fi app accessConnectivity is useful only where the network reaches. No flavor or temperature-accuracy advantage is inferred from a named mode.
Cleaning and installationAccessible grease tray with separate internal ash cleaningSeparate grease bucket and periodic internal ash cleaning, 150lb dry weightPro 780 is a simpler choice for someone who prefers its smoking layout and already knows WiFIRE. Navigator fits someone who wants to finish food over its flame opening without buying another appliance.

What you give up

Every choice has a cost

If you choose Pit Boss Navigator 850 Connected Pellet Grill

  • The indirect pellet temperature tops out at 500°F. The much hotter 1,000°F figure applies only when the Flame Broiler exposes food to direct flame.

If you choose Traeger Pro Series 780 WiFIRE Pellet Grill

  • It cannot expose food directly to flame for a seared finish.

Recommendation switch

The decision flips if...

You want the direct-flame lever

Choose Pit Boss Navigator 850 Connected Pellet Grill. Navigator adds 152 square inches to the stated total cooking area. Both totals span more than one rack, so the difference should not be interpreted as a guaranteed extra brisket or a specific number of servings.

You prefer the Pro 780 rack arrangement

Choose Traeger Pro Series 780 WiFIRE Pellet Grill. Pro 780 is a simpler choice for someone who prefers its smoking layout and already knows WiFIRE. Navigator fits someone who wants to finish food over its flame opening without buying another appliance.

What matters in practice

How to make the call

01

Size the food on the actual racks

Navigator adds 152 square inches to the stated total cooking area. Both totals span more than one rack, so the difference should not be interpreted as a guaranteed extra brisket or a specific number of servings.

02

Separate fuel capacity from cooking temperature

The 30lb Navigator hopper is 12lb larger than the 18lb Pro 780 hopper. Both list a 500°F chamber ceiling, while only Navigator has the documented direct-flame lever in this pair.

03

Choose the daily cooking and cleaning workflow

Pro 780 is a simpler choice for someone who prefers its smoking layout and already knows WiFIRE. Navigator fits someone who wants to finish food over its flame opening without buying another appliance.

Check these before buying

  • Measure actual pans and food against each rack, including the space below the upper shelf.
  • Read the exact model manual for electrical supply, outdoor clearances, grease control and shutdown.
  • Check the included probes, shelves and accessories against the selected listing.

What this comparison cannot tell you

  • Pellet-duration estimates use a stated illustrative burn rate. They are not measured runtime or permission to leave a grill unattended.
  • Rack totals do not establish a serving count or the fit of a single large item.
  • No smoke-flavor, temperature-stability or searing-performance test is claimed.

What the facts say

What the comparison shows

Useful conclusions from the current pellet grills and smokers comparison, followed by the checked facts used to reach them.

Compared set

8 of 22 models checked match every need here: “Smoke a brisket overnight” and “Reach at least 500 degrees for a hot finish”.

8 matching models from 22 checked

Measured difference

Pit Boss Navigator 850 Connected Pellet Grill lists 932 sq in for published cooking area, 19% above Traeger Pro Series 780 WiFIRE Pellet Grill at 780 sq in.

Pit Boss Navigator 850 Connected Pellet Grill
932 sq in
Traeger Pro Series 780 WiFIRE Pellet Grill
780 sq in
Comparable models
17 of 22
See the checked facts and calculation notes
Compared set
22 models
Source records
2 for the products shown
Catalog updated

Match countThe count uses the current product-to-need assignments for “Smoke a brisket overnight” and “Reach at least 500 degrees for a hot finish”. A need with no documented match does not count.

Calculation noteThis uses the maker total cooking-area figure. Upper racks and irregular layouts do not provide the same direct-grate space. 17 of 22 models have comparable published figures for context.

Facts and source records used for the products in this recommendation
ProductNeeds matchedChecked factsSource records
Pit Boss Navigator 850 Connected Pellet Grill
  • Smoke a brisket overnight
  • Reach at least 500 degrees
  • It provides 932 square inches of cooking area.
  • The pellet hopper holds 30 pounds.
  • The highest listed setting is 500°F.
Traeger Pro Series 780 WiFIRE Pellet Grill
  • Smoke a brisket overnight
  • Reach at least 500 degrees
  • It provides 780 square inches of cooking area.
  • The pellet hopper holds 18 pounds.
  • The highest listed setting is 500°F.

Ready to choose?

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