Head-to-head

Traeger Woodridge vs Pit Boss Navigator 850M: Woodridge collects ash in a keg, Navigator adds direct-flame finishing

The short answer

Choose the ash-keg workflow or a larger hopper with a direct-flame lever.

Before you choose

The reasoning and the trade-offs

Compare total multi-level rack area on the same basis

Woodridge provides 860 square inches and Navigator 850M provides 932. The absolute difference is 72 square inches, or 8.4% of the smaller figure.

What this is based on

932 minus 860 = 72 sq in. 72 ÷ 860 × 100 = 8.4%. Both values include multiple rack levels, so this is not contiguous pan area. No serving count is inferred.

Main trade-off

Traeger Woodridge

This base Woodridge has no Super Smoke mode or included side sear station.

Main trade-off

Pit Boss Navigator 850 Connected Pellet Grill

This is a large patio grill, not a portable or tabletop model.

Traeger Woodridge

Traeger Woodridge

Choose it for
  • You want combined ash and grease collection
  • You prefer the documented Woodridge rack split
Main trade-off
This base Woodridge has no Super Smoke mode or included side sear station.
See price & reviews on Amazon
Pit Boss Navigator 850 Connected Pellet Grill

Pit Boss Navigator 850 Connected Pellet Grill

Choose it for
  • You want the Flame Broiler lever
  • You need the 30lb pellet hopper
Main trade-off
This is a large patio grill, not a portable or tabletop model.
See price & reviews on Amazon

Analysis updated , Catalog updated , Amazon.com / United States

About this comparison

Compare Woodridge and Navigator 850M by usable rack space, pellet capacity, searing setup and cleanup before choosing your grill.

Choose the ash-keg workflow or a larger hopper with a direct-flame lever.

Winner by situation

Start with what you need it to do

  • A meal that needs the largest uninterrupted main grate

    Navigator 850M lists 932 square inches in total against Woodridge’s 860. Both are multi-level figures, so a tall roast or a large pan needs a separate grate-dimension check.

    Traeger Woodridge
    Depends
    Pit Boss Navigator 850 Connected Pellet Grill
    Depends
  • A long cook with a planned pellet reserve

    Pit Boss increases the hopper from 24lb to 30lb, which can reduce refills under the same assumed consumption. Its direct-flame lever changes the searing workflow more than its shared 500°F chamber ceiling suggests.

    Traeger Woodridge
    Depends
    Pit Boss Navigator 850 Connected Pellet Grill
    Depends
  • Repeated cooks where cleanup and movement matter

    Woodridge’s combined ash and grease keg is an everyday convenience after repeated smoking sessions. Navigator lists separate grease handling, Wi-Fi and Bluetooth, and its exact meat-probe bundle should be checked because the product page contains conflicting counts.

    Traeger Woodridge
    Depends
    Pit Boss Navigator 850 Connected Pellet Grill
    Depends
  • A 20lb pellet bag leaves 4lb versus 10lb of empty hopper capacity

    Starting from empty, a 20lb bag fits both hoppers. Woodridge has 4lb of nominal space left and Navigator has 10lb.

    Traeger Woodridge
    Depends
    Pit Boss Navigator 850 Connected Pellet Grill
    Depends

What matters in practice

The differences that matter

Compare total multi-level rack area on the same basis

Woodridge provides 860 square inches and Navigator 850M provides 932. The absolute difference is 72 square inches, or 8.4% of the smaller figure.

How we reached this conclusion

932 minus 860 = 72 sq in. 72 ÷ 860 × 100 = 8.4%. Both values include multiple rack levels, so this is not contiguous pan area. No serving count is inferred.

A stated pellet-burn assumption makes the hopper comparison usable

At an illustrative 1.5lb per hour, a full 24lb hopper represents 16 hours of fuel and a 30lb hopper represents 20 hours. These are planning estimates before any reserve.

How we reached this conclusion

Assume the same constant 1.5lb/h consumption solely to normalize hopper size. 24 ÷ 1.5 = 16h. 30 ÷ 1.5 = 20h. Actual use varies with temperature, weather, food and grill design. This is not an unattended-use recommendation.

A 20lb pellet bag leaves 4lb versus 10lb of empty hopper capacity

Starting from empty, a 20lb bag fits both hoppers. Woodridge has 4lb of nominal space left and Navigator has 10lb.

How we reached this conclusion

24 minus 20 = 4lb. 30 minus 20 = 10lb. Do not refill based on this calculation without checking the actual remaining fuel.

Choice A
Traeger Woodridge

Traeger, Woodridge

Woodridge

A Wi-Fi pellet grill with 860 square inches across two racks, a 24lb hopper and a combined grease and ash keg. It suits larger low-and-slow meals without the Elite side burner.

Best matched use
Connected smoking with a 520-square-inch main rack

Checked facts

  • 860 sq in total, 520 sq in on the main rack
  • 24lb hopper and 500°F maximum chamber setting
  • 138lb published grill weight
  • EZ-Clean combined grease and ash keg
Choice B
Pit Boss Navigator 850 Connected Pellet Grill

Pit Boss, PB850M

Navigator 850 Connected Pellet Grill

It provides 932 square inches of cooking area. The pellet hopper holds 30 pounds.

Best matched use
feed a family of four and cook for eight or more people

Checked facts

  • It provides 932 square inches of cooking area.
  • The pellet hopper holds 30 pounds.
  • The highest listed setting is 500°F.

Meaningful differences

What changes the fit

Meaningful differences between Traeger Woodridge and Pit Boss Navigator 850 Connected Pellet Grill
What changesTraeger WoodridgePit Boss Navigator 850 Connected Pellet GrillWhy it matters
Cooking surfaces860 sq in total, 520 sq in main rack932 sq in totalNavigator 850M lists 932 square inches in total against Woodridge’s 860. Both are multi-level figures, so a tall roast or a large pan needs a separate grate-dimension check.
Pellet supply24lb hopper30lb hopperPit Boss increases the hopper from 24lb to 30lb, which can reduce refills under the same assumed consumption. Its direct-flame lever changes the searing workflow more than its shared 500°F chamber ceiling suggests.
Chamber ceiling and searing500°F, indirect cooking500°F, direct-flame or high-heat grilling designChamber settings, localized flame heat and separate side stations are different quantities. Match the cooking method as well as the temperature.
Controls and smoke modeWi-Fi app accessWi-Fi app accessConnectivity is useful only where the network reaches. No flavor or temperature-accuracy advantage is inferred from a named mode.
Cleaning and installationEZ-Clean combined grease and ash keg, 138lb dry weightAccessible grease tray with separate internal ash cleaningWoodridge’s combined ash and grease keg is an everyday convenience after repeated smoking sessions. Navigator lists separate grease handling, Wi-Fi and Bluetooth, and its exact meat-probe bundle should be checked because the product page contains conflicting counts.

What you give up

Every choice has a cost

If you choose Traeger Woodridge

  • The advertised total area includes an upper rack. Check the footprint and vertical clearance of actual pans and cuts.

If you choose Pit Boss Navigator 850 Connected Pellet Grill

  • The indirect pellet temperature tops out at 500°F. The much hotter 1,000°F figure applies only when the Flame Broiler exposes food to direct flame.

Recommendation switch

The decision flips if...

You want combined ash and grease collection

Choose Traeger Woodridge. Navigator 850M lists 932 square inches in total against Woodridge’s 860. Both are multi-level figures, so a tall roast or a large pan needs a separate grate-dimension check.

You want the Flame Broiler lever

Choose Pit Boss Navigator 850 Connected Pellet Grill. Woodridge’s combined ash and grease keg is an everyday convenience after repeated smoking sessions. Navigator lists separate grease handling, Wi-Fi and Bluetooth, and its exact meat-probe bundle should be checked because the product page contains conflicting counts.

What matters in practice

How to make the call

01

Size the food on the actual racks

Navigator 850M lists 932 square inches in total against Woodridge’s 860. Both are multi-level figures, so a tall roast or a large pan needs a separate grate-dimension check.

02

Separate fuel capacity from cooking temperature

Pit Boss increases the hopper from 24lb to 30lb, which can reduce refills under the same assumed consumption. Its direct-flame lever changes the searing workflow more than its shared 500°F chamber ceiling suggests.

03

Choose the daily cooking and cleaning workflow

Woodridge’s combined ash and grease keg is an everyday convenience after repeated smoking sessions. Navigator lists separate grease handling, Wi-Fi and Bluetooth, and its exact meat-probe bundle should be checked because the product page contains conflicting counts.

Check these before buying

  • Measure actual pans and food against each rack, including the space below the upper shelf.
  • Read the exact model manual for electrical supply, outdoor clearances, grease control and shutdown.
  • Check the included probes, shelves and accessories against the selected listing.

What this comparison cannot tell you

  • Pellet-duration estimates use a stated illustrative burn rate. They are not measured runtime or permission to leave a grill unattended.
  • Rack totals do not establish a serving count or the fit of a single large item.
  • No smoke-flavor, temperature-stability or searing-performance test is claimed.

What the facts say

What the comparison shows

Useful conclusions from the current pellet grills and smokers comparison, followed by the checked facts used to reach them.

Compared set

8 of 22 models checked match every need here: “Smoke a brisket overnight” and “Reach at least 500 degrees for a hot finish”.

8 matching models from 22 checked
See the checked facts and calculation notes
Compared set
22 models
Source records
3 for the products shown
Catalog updated

Match countThe count uses the current product-to-need assignments for “Smoke a brisket overnight” and “Reach at least 500 degrees for a hot finish”. A need with no documented match does not count.

Facts and source records used for the products in this recommendation
ProductNeeds matchedChecked factsSource records
Traeger Woodridge
  • Smoke a brisket overnight
  • 860 sq in total, 520 sq in on the main rack
  • 24lb hopper and 500°F maximum chamber setting
  • 138lb published grill weight
Pit Boss Navigator 850 Connected Pellet Grill
  • Smoke a brisket overnight
  • Reach at least 500 degrees
  • It provides 932 square inches of cooking area.
  • The pellet hopper holds 30 pounds.
  • The highest listed setting is 500°F.

Ready to choose?

Check the price. Read the owner reviews.

Open either model on Amazon to check the current price, customer reviews and delivery options.

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